Millésimé 2004 “Brut Nature”
Vincent Couche
£64.00
It is harder to get into this bottle than into the SAS, the grapes are harvested by hand, sorted at the vines, and only the ripest and healthiest make it to the press.
5 in stock
It is harder to get into this bottle than into the SAS, the grapes are harvested by hand, sorted at the vines, and only the ripest and healthiest make it to the press.
More About This Wine
Rich toasted almonds, ripe red apple, white peach, vanilla and a great deal of yeasty notes hit you on the nose. You know you are in for great complexity in the palate. This vintage was a classic Champagne year, it has a complex mix of both freshness and richness, with those ripe apples and toasted almonds returning on the palate. Generously textured, precise and elegant, with a long and powerful mineral finish. One for a special occasion.
Hows it's made
Harvested by hand, sorted directly at the vine, only the ripest and healthiest grapes are pressed. Vinification in tank and in barrel (43%). With a dosage of only 4g/L this is considered a Brut Nature, low sulphur.Pinot Noir from the Buxeuil limestone terroir, and Chardonnay grown on chalk in Montgueux. Disgorged 01/2018 as per engraving on the bottle. Only 5,821 bottles (0.75L), and 142 magnums (1.5L) were produced.
